There are hardly any cuisines in the world that can walk shoulder-to-shoulder to Indian dishes. They’re simply unmatched. Indians have mastered the art of culinary, thanks to our aromatic range of dishes, ingredients, spices, and flavours.
The best part is, there is always room for personal creativity. If you want to get to know the culture of India a bit better, there is no better way to start than by trying some of the quintessential Indian dishes. Masalabar and Grill is a restaurant in Melbourne that cooks authentic Indian cuisine. These are three cultural Indian dishes that you can try here.
1. Dal Makhani:
Dal makhani is a go-to vegetarian Indian food that tastes heavenly. It is prepared with black lentils, also called urad dal, and kidney beans also called rajma. A wide selection of spices and flavours are used to bring out the best of these ingredients.
For best flavour, curry leaves, garlic, cumin, red chillies, among a few more spices, are also added into the mix. The dish was created to make something for the vegetarian population of India as well, and sure enough, we’ve got an excellent vegetarian dish on our plate. If you want to try this divine dish in Melbourne, head to Google and type “Brunch Place near me” to find your way to Masalabar and Grill.
2. Tandoori Murg Masala:
Chicken is one of the most popular food items on the vast Indian menu. Tandoori Murg Masala is a prominent Indian style of cooking chicken that has won the hearts of countless foodies. In this, the chicken is cooked in onion-tomato gravy, and capsicum and onion are tossed into the mix for enhanced flavour.
Tandoori Murg Masala is the perfect Indian dish to treat your taste buds with. Search “Best Biryani near me” to book yourself a table at the restaurant to relish the Tandoori Murg Masala.
3. Calcutta Fish curry:
The Indian city of Kolkata, formerly known as Calcutta, is famed for serving lip-smacking fish curry that we Indians simply cannot get enough of. If fish tickles your fancy, it’d be blasphemous to not try this exquisite dish.
The Bengal style of cooking fish is unique, as they use mustard most deftly and make the curry extra tasty. Trust us, you do not want to miss this one. Reserve a table at an excellent brunch place near you to try Calcutta Fish curry.